• Brew in 1 minute: Fast, satisfying coffee whenever you want it.
• Clean in 5 seconds: Quick rinse and you’re done—no complicated parts.
• Barista-quality flavor: Smooth, rich, and bitter-free coffee that tastes like your favorite specialty café.
• Brew it your way: Make cold brew, bold concentrates for lattes, or ambient (room-temperature) extractions for a gentler, nuanced cup.

• Before cleaning, make sure the Inner Filter Cup is fully pressed to the bottom and there’s no liquid left inside.
• Turn the cup upside down and unscrew the Base Cover, then remove and clean out the grounds.

Suggested range: 12–15g coffee → about 10–11 oz (295–325 mL) Americano.

Item weight: 0.66lb (≈299 g)

• Check seal before use: Make sure the base cover is screwed on tightly and the silicone pad is correctly installed to prevent leaks.
• Sealed carry is for cool coffee only: Only seal for transport with room-temperature or iced coffee. Do not seal with hot coffee (pressure changes can break the seal and leak).
• Grind size: Use medium or coarser grounds (not recommended for finer than medium).
• Before opening the Base Cover: Ensure the inner cup is fully pressed down and the cup is empty to prevent spills.
• Filter paper placement: Make sure the filter paper wraps around the silicone filter head to avoid grounds in the coffee.
• Pressing force: Do not exceed 120N when pressing down, too much force may deform parts and cause leaking or spraying.
• Brew dose guideline: For a clear standard, don’t brew more than 15g of coffee per extraction.